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Penne Fiesta

Submitted by Julie Dees

This is a healthy and cost effective meal. My whole family loves it as a change to traditional tacos or basic pasta. It can be varied in many ways to keep it new (add refried beans or a can of black beans, etc). Easy for kids to help make, too!


  • 1 package FiberGourment Penne Pasta
  • 1 lb. ground 93% lean ground turkey
  • 1 package taco seasoning mix
  • 1 large jar salsa (medium or mild, depending on your taste)
  • 1 cup shredded 2% cheader cheese
  • shredded lettuce
  • diced tomatoes
  • fat free sour cream or fat free plain Greek yogurt


  1. Cook pasta according to package directions (I prefer to end the cooking time a few minutes early to keep firmness)
  2. Spray bottom of large casserole dish w/ non-stick olive oil spray
  3. Put pasta in dish then top w/ salsa
  4. Put the ground turkey that has been browned and prepared according to seasoning package directions
  5. Top with cheese
  6. Bake 350 degrees until warm throughout and cheese melty (about 25 minutes)
  7. Allow to cool for 10 minutes then put shredded lettuce around the outer perimeter of the casserole and put diced tomatoes in the center (make it look festive!).
  8. Serve w/ sour cream/Greek yogurt and additional toppings (such as onions, jalapenos, cilantro, etc) if desired.
  9. ENJOY! OLE!