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Recipes

Tuna Salad

Ingredients

  • 1 ea Env. Golden Onion Soup Mix
  • 1 1/2 c Milk
  • 10 oz Frozen Peas & Carrots *
  • 8 oz Medium Egg Noodles **
  • 6 1/2 oz Tuna, Drained & Flaked
  • 2 oz Shredded Cheddar Cheese ***

Instructions

  1. * Frozen Peas & Carrots should be thawed.
  2. ** Egg Noodles should be cooked and drained.
  3. *** Cheese should equal 1/2 C
  4. Preheat oven to 350 degrees F. In large bowl, blend golden onion recipe soup mix with milk; stir in peas & carrots, cooked noodles and tuna. Turn into greased 2-quart oblong baking dish, then top with cheese.
  5. Bake 20 minutes or until bubbling.