Chicken and Yogurt Pasta

A healthy chicken and yogurt pasta recipe made with Fiber Gourmet Light Penne, chicken, and vegetables in a light, creamy sauce.

Why You Will Love This Recipe

This balanced pasta dish combines lean protein, vegetables, and Fiber Gourmet Light Penne for a satisfying and nutrient-dense meal that is easy to prepare.

Ingredients

• Fiber Gourmet Light Penne
• Chicken broth
• Onions
• Peppers
• Arugula
• Spinach and kale Greek yogurt dip

Instructions

• Cook the pasta according to package instructions and drain.
• In a separate pan, sauté peppers, onions, and chicken in chicken broth with seasoning until fully cooked.
• Combine the cooked mixture with the pasta. Add arugula and 3 to 4 tablespoons of spinach and kale dip.
• Add more chicken broth as needed to reach desired consistency.
• Top with red pepper flakes before serving.

Creamy, comforting, and fiber PACKED!